A new USDA study shows that farmers using combinations of erosion-control and nutrient-management practices on cultivated cropland are reducing losses of sediment, nitrogen and phosphorous from farm fields and decreasing the movement of these materials to the Great Lakes and their associated waterways.
“The Great Lakes Conservation Effects Assessment Project (CEAP) study confirms that good conservation planning and implementation have reduced loadings of sediment and nutrients to waterways throughout the region,” Agriculture Secretary Tom Vilsack said today. “The Administration appreciates the actions of every farmer who is stepping up to implement conservation practices, protect vital farmlands and strengthen local economies. At the same time, we also see opportunities for even further progress.”
OWLA supports these efforts in the Owasco Lake watershed and we hope more of these efforts can be continued in all of the FingerLakes watersheds.Read more at: http://www.nrcs.usda.gov/wps/portal/nrcs/detail/national/newsroom/?